General Manager of Tenaya Food Services since 2015
We have the best technical staff, highly qualified and with extensive experience, thus providing greater reliability to our clients through guaranteed work.
Tomas, with a degree as Industrial Engineer from the University of Valencia, brings more than 20 years of professional experience in the nuts industry, with extended stays in California. Training in Thermal Treatments and Food Safety by the UC Davis California and Process Authority accredited for the Almond Board of California.
Tel.: +34 629 69 45 32 - Email: email@example.com
Their knowledge, abilities and skills, together with commitment and involvement, constitute the main asset of the organization.
Tel.: +34 665 89 05 57 - Email: firstname.lastname@example.org
Tel.: +34 675 84 86 49 - Email: email@example.com
Services included in this section are an expression of seeking for interaction between innovation and efficiency in the current panorama of the nuts industry.